By VelvetLuna_xo Autumn isn’t complete without a slice of pumpkin pie! This is my favorite recipe that I make every year—it’s creamy, sweet, and topped with just the right amount of pecans and caramel. Ingredients 1/4 cup + 2 Tbsp. caramel ice cream topping, divided 1 ready-to-use graham cracker crumb crust (6 oz.) 1/2 cup …

Continue reading My Classic Pumpkin Pie with Caramel and Pecans